Make restaurant-quality smash burger sauce at home using simple pantry ingredients. This creamy, tangy spread elevates your burgers, fries, and sandwiches instantly.
Author:sarahmiller
Prep Time:5 min
Cook Time:0 min
Total Time:35 min
Yield:About 3/4 cup1x
Category:Condiment
Method:Mixing
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1/2 cup Mayonnaise
2 tablespoons Ketchup
1 tablespoon Yellow Mustard
2 tablespoons Sweet Pickle Relish
1 teaspoon White Vinegar
1/2 teaspoon Onion Powder
1/4 teaspoon Garlic Powder
Instructions
Gather all your ingredients in a small bowl.
Add the mayonnaise, ketchup, yellow mustard, sweet pickle relish, white vinegar, onion powder, and garlic powder to the bowl.
Whisk the ingredients together until the sauce is completely smooth and uniform in color.
Cover the bowl and refrigerate the sauce for at least 30 minutes before serving. This allows the flavors to blend properly.
Use this homemade special sauce generously on your smash burgers, as a dip for fries, or on any sandwich.
Notes
For a spicier version, add a dash of cayenne pepper or a few drops of hot sauce.
If you prefer a less sweet sauce, reduce the amount of pickle relish slightly.
Chill time is important; the flavor improves significantly after chilling for an hour or more.